In March 2025, inflation decreased by 1.3 percent compared to February, according to the State Statistical Office. This was announced by the Minister of Economy and Labor, Besar Durmishi.

The government has implemented measures to stabilize prices and improve the standard of living for citizens. These measures include limiting the gross profit margin on 102 groups of basic food products and determining the highest prices for 8 groups of basic food products. These decisions, effective from February 20 to April 30, 2025, aim to protect citizens and reduce the cost of essential goods.

The decision to limit gross profit margins impacts a wide range of products. A 5 percent gross profit margin applies to milk, bread, flour (types 400 and 500), eggs, cooking oil, yogurt, and sour milk. A 10 percent margin is set for 55 food products, including meat, sugar, dairy, and canned goods. A 15 percent margin covers 39 food and hygiene products, such as fresh produce, detergents, and baby supplies.

The prices of milk, bread, flour (types 400 and 500), eggs, cooking oil, yogurt, and sour milk have been frozen. The government hopes that these steps will stabilize inflation and protect the standard of living for its citizens.